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Our family business, established in 1853 as Essex Flour & Grain Co Ltd and still trading under that name, we now describe as Essex Foodservice Group.

Now operating from our purpose built East London depot, we are able to make deliveries 5 days a week to many London locations. We are the London based Country Range member, and also members of the NISA buying Group.

We welcome regular eco-audits giving us real goals to work towards to reduce our carbon footprint. Our company electricity supply is from wholly renewable sources and we recycle the large amounts of plastic and cardboard that everything comes wrapped in these days. Waste cooking oil is collected from our customers and reprocessed into biodiesel, powering the fleet of vehicles we use. We are confident that pushing for real environmental improvement is actually a major plus for all of our customers and are convinced that in choosing EFG, you are choosing an ecologicaly better way.

We hope you are looking for a supplier like EFG where in a strange way the idea is to be better, rather than bigger!